An incredibly pink and flavorful hummus variation that adds roasted beetroots to the classic recipe. Perfect as a starter with some crudité or spread on an avocado half (Avo-Snack Recipe) or with some homemade bread (Rainbow Bruschetta Recipe). TVO loves it as an “entertainer” while cooking, accompanied by a glass of light and fruity red…

This colourful bruschetta selection will delight your sight and satisfy your hunger every time you’ll make the effort to prepare it. Every-single-time. The green and magenta match looks as wonderful as avocado and pinky hummus taste together. Mash them on “casereccio” bread and finish your masterpiece with fresh fruits, hot chilli and tahini sauce. An incredible…

After inventing and refining different sweet versions, here is finally a savoury veggies loaf. Incredibly easy and quick to make, a delicious, healthy alternative to the classic one made of meat. Prepare it when you have some spare time and eat it whenever and wherever you like! Add few slices to your lunch box, make it…

We all need some comfort food from time to time, especially when is freezing cold outside. Although the “sofa-urge” could be pretty bad after very rich meals. So why not trying something lighter yet tasty? Here is where our Meaty Coconut Curry hits the spot. A succulent Thai veggie curry where zucchini, aubergines and mushrooms…

We love when nourishing food is also very easy to make. Here is the perfect example. A “power-cream” recipe featuring a wonderful combination of nutrients-packed ingredients. Figs, walnuts, and tofu perfectly blend together to create a lightly sweet flavour able to please every palate and the cinnamon touch takes it to perfection. TVO loves it on rye…

Whoever said that salads are boring has certainly never tried a serious salad. Being one of our favourite dishes we feel like defending it to the death and we’ll prove how such an underestimated dish can be so flipping delicious and nutritious. Let’s start with this gorgeous summer veggies and fruits mix enriched with linseeds,…

“Guacamole” salad?! Yes, just prepare all the ingredients for the classic guacamole and chop them into small pieces instead of smashing them. For some more colour, flavour and proteins add some wonderful black beans. Give it a go…it’s marvel for the summer! INGREDIENTS 1 Avocado 150g Black beans cooked or tinned 1 Lime 2 Tablespoons of olive…

An avocado and coffee mix sounds like a horrible idea, right? That’s exactly what we thought after seeing it for the first time in a little stall in Maltby Street Market (London). But after making this veganized version, we had to think back. A surprisingly delicious and luxuriously rich drink based on the original Indonesian recipe.…

If you are reading this post, you are probably hungry and need an inspo right now. So we’ll save you from a lot of talking and we’ll go straight to the point. Although, if you have some time and curiosity read more about why we believe that porridge is one of the best breakfast options. SWEET…

Think about an Austrian apple strudel but instead of apples, fill it up with flavourful veggies and delicious cashews cheese. Yep, it’s not a dessert but a wonderful savoury pie perfect for any occasion and incredibly easy to put together thanks to the ready to use filo pastry. Worried about the lack of cheesy taste?…